The restaurant at Hollins Hall was fully refurbished earlier this year.
Sadly due to Covid-19 we were unable to operate as normal.
Our chef adapted the menu to incorporate a full take away service from breakfast, lunch to evening snacks and even a bottle of wine if required.
Looking towards the future post Covid-19 we are intending to open the restaurant to the general public.
Please view our menu below.
| AUTUMN MENU | ||||||
|---|---|---|---|---|---|---|
| Light Bites | ||||||
| Kedgeree with a Poached Egg | 6.95 | |||||
| Ham Hock Chowder with a Crusty Bread Roll | 6.95 | |||||
| Homemade Quiche of the Day | 9.95 | |||||
| Autumn Warmers | ||||||
| Luxury Fish Pie | 12.95 | |||||
| Seafood Platter | With Mini Fishcakes, Smoked Mackerel Pate, Smoked Salmon, Prawn Marie Rose, Homemade Tartre Sauce | 12.95 | ||||
| Luxury Game Pie | 12.95 | |||||
| Meatballs in Tomato Sauce | Served with Rice | 9.95 | ||||
| Beef Stew and Dumplings | 12.95 | |||||
| Butter Chicken | Served with Rice | 9.95 |